The modern European cuisine is of the highest quality and oozes sophistication without being pretentious. Our menus feature the freshest fish, game, meats and seasonal produce all locally sourced wherever possible. Vegetarians will always find something special too! Head Chef William Guthrie's greatest inspiration for his menus stems from his passion for imaginative cooking. So whether you are looking for a relaxed morning coffee, lite bite through the day, lunch, dinner, or a perfect Sunday Lunch Jesmonds of Highworth promises you a unique culinary experience.

Dining at Jesmonds of Highworth is always a delight, whether dining in Hick’s Restaurant, The Atrium, or outside in our newly created stylish Courtyard in the warmer months. You will always enjoy great food, great wine and great company. Our service is attentive but never intrusive to ensure your time with us is relaxed. Should you be pressed for time then be sure to let us know, and we will ensure your meal is perfectly paced without being hurried.

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